Recent Recipes

Cookies Only 3 Ingredients

Cookies Only 3 Ingredients

INGREDIENTS: 100 grams of unsalted butter100 grams of all purpose flour100 grams of granulated sugar DIRECTIONS: 1. Unwrap the unsalted butter. Cut 100 grams of unsalted butter.2. Measure 100 grams of all purpose flour.3. Measure 100 grams of granulated sugar.4. Sieve the all purpose flour 

Peanut Butter Cookies

Peanut Butter Cookies

INGREDIENTS: 1 cup unsalted butter1 cup crunchy peanut butter1 cup white sugar1 cup packed brown sugar2 large eggs2 ½ cups all-purpose flour1 ½ teaspoons baking soda1 teaspoon baking powder½ teaspoon salt DIRECTIONS: Beat butter, peanut butter, white sugar, and brown sugar with an electric mixer 

Homemade Ranch Dressing

Homemade Ranch Dressing

INGREDIENTS: 1 cup mayonnaise½ cup sour cream½ teaspoon dried chives½ teaspoon dried parsley½ teaspoon dried dill weed¼ teaspoon garlic powder DIRECTIONS: Gather all ingredients. Whisk mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt, and pepper together in a large bowl until well-combined 

Cheese Stuffed Meatloaf

Cheese Stuffed Meatloaf

INGREDIENTS: 1/2 cup crushed saltines or bread crumbs if you don’t have the saltines around2 pounds ground meat (beef, sausage, turkey or a mix)1 egg3 cloves crushed garlic1 small onion, choppedsalt and pepper to taste1/4 cup ketchup (or BBQ sauce)2 tablespoons Worcestershire saucecheese 4 swiss 

Brownie Cookies

Brownie Cookies

INGREDIENTS: 110g/dark chocolate30g/unsalted butter)1 egg45g/all purpose flour55g/brown sugar1g/baking soda1g/baking powderhalf tsp espresso powder1 tbs of cocoa powder DIRECTIONS: Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or silicone baking mat.Melt Chocolate and Butter: In a heatproof bowl, melt 

Salted Butter Caramel

Salted Butter Caramel

INGREDIENTS: 1 cup granulated sugar1/2 cup heavy cream1/2 cup unsalted butter1 teaspoon sea salt (adjust to taste) DIRECTIONS: Start by heating the granulated sugar in a heavy-bottomed saucepan over medium heat. Stir occasionally with a wooden spoon until the sugar melts and turns amber in 

Yogurt Cake

Yogurt Cake

INGREDIENTS: 500 grams Greek yogurt or creamy yogurt1/2 cup sugar (100g), or more depending on the desired sweetness4 eggs, at room temperature1/3 cup cornstarch (40g) DIRECTIONS: Preheat your oven to 180°C (350°F). Grease a cake pan or line it with parchment paper.In a large mixing 

Cream Cheese Lemonade Pie

Cream Cheese Lemonade Pie

Cream Cheese Lemonade Pie is a refreshing and creamy dessert that’s perfect for warm weather. This no-bake pie features a smooth and tangy lemon cream cheese filling nestled in a buttery graham cracker crust. Light, luscious, and bursting with citrus flavor, this pie is an 

Hot Fudge Chocolate Pudding Cake

Hot Fudge Chocolate Pudding Cake

INGREDIENTS: 1 cup all-purpose flour (or plain flour)1/2 cup white granulated sugar1/4 cup cocoa powder2 teaspoons baking powder1/4 teaspoon salt3/4 cup milk1/4 cup unsalted butter, melted1 teaspoon pure vanilla extractFUDGE SAUCE:1/2 cup white granulated sugar1/2 cup packed light brown sugar3 tablespoons cocoa powder1-1/4 cups boiling 

Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins

INGREDIENTS: 3 ripe bananas1/2 cup sugar1/3 cup melted butter1 egg1 teaspoon vanilla extract1 teaspoon baking sodaPinch of salt1 1/2 cups of all-purpose flour1 cup chocolate chips DIRECTIONS: Preparing the Batter:In a large bowl, mash the bananas with a fork, then stir in the sugar, melted