Recent Recipes

Garlic Parmesan Cheeseburger Bombs!!!

Garlic Parmesan Cheeseburger Bombs!!!

These Garlic  Parmesan Cheeseburger Bombs are a game-changing twist on a classic cheeseburger! Juicy, seasoned  beef and melty cheese are wrapped inside golden, buttery biscuit dough and brushed with garlic Parmesan butter for an irresistible, bite-sized explosion of flavor. Perfect for appetizers, snacks, game day, or a 

Spinach and Ricotta Balls

Spinach and Ricotta Balls

These Spinach and Ricotta Balls are light, cheesy, and packed with flavor! Perfect as a  snack, appetizer, or meatless main dish, they’re crispy on the outside and soft and creamy on the inside. Whether baked or pan-fried, these savory bites are simple, satisfying, and perfect for 

Banana Bread Cookies

Banana Bread Cookies

INGREDIENTS: For the Cookies: 1 ½ cups all-purpose flour ½ teaspoon baking soda ½ teaspoon baking powder ½ teaspoon cinnamon ¼ teaspoon salt ½ cup unsalted butter, softened ½ cup brown sugar, packed ¼ cup granulated sugar 1 large egg 1 teaspoon vanilla extract 1 

Homemade Mozzarella Cheese

Homemade Mozzarella Cheese

INGREDIENTS: 8 cups whole milk 🥛 (preferably non-ultra-pasteurized) 7 tablespoons white vinegar or lemon juice ⅓ cup salt DIRECTIONS: 1. Heat the Milk: Pour the whole milk into a large pot and heat it over medium-low heat. Stir occasionally until the milk reaches 120°F (49°C). 

Cream Cheese and Bacon Stuffed Doritos

Cream Cheese and Bacon Stuffed Doritos

INGREDIENTS: 1 bag of Doritos (Nacho Cheese, Cool Ranch, or your favorite flavor) 8 oz cream cheese, softened 1 cup shredded cheddar cheese ½ cup cooked and crumbled bacon ½ teaspoon garlic powder ½ teaspoon onion powder ¼ teaspoon black pepper 2 eggs, beaten 1 

Country French Garlic Soup

Country French Garlic Soup

INGREDIENTS: Two teaspoons of extra-virgin olive oil Two cups of water Just one bay leaf Two heads of garlic, or around twenty cloves, peeled and minced Finely cut one medium onion. Sodium-free chicken broth, measuring 4 cups thyme, either fresh (four sprigs) or dried (one 

Shepherd’s Pie Soup

Shepherd’s Pie Soup

INGREDIENTS: 1 lb ground beef 1 onion, finely chopped 2 cloves garlic, minced 2 carrots, peeled and diced 2 celery stalks, diced 2 cups beef broth 1 can diced tomatoes (14 oz) 1 cup frozen peas Optional Toppings: Mashed potatoes (to mimic the “pie” topping) 

Lasagna Soup

Lasagna Soup

INGREDIENTS: 1 tablespoon olive oil 1 pound ground beef or Italian sausage 1 medium onion, diced 3 garlic cloves, minced 4 cups chicken or beef broth 1 can (14 ounces) diced tomatoes 1 can (6 ounces) tomato paste 1 teaspoon dried basil 1 teaspoon dried 

Crock Pot Crack Potato Soup

Crock Pot Crack Potato Soup

This Crock Pot Crack Potato Soup is everything you could want in a bowl of comfort. It’s creamy, cheesy, and packed with hearty potatoes, savory bacon, and all the flavors you love. Perfect for chilly days or when you need a simple, satisfying meal that the whole 

Creamy Dill Pickle Soup

Creamy Dill Pickle Soup

INGREDIENTS: 2 tablespoons butter 1 medium onion, finely chopped 2 cloves garlic, minced 4 medium potatoes, peeled and diced 1 large carrot, grated 5 cups chicken or vegetable broth 1 cup dill pickles, grated or finely chopped 1 cup pickle juice (adjust to taste) 1