Soft Vanilla Milk Bread
INGREDIENTS: (Makes 1 large loaf or 2 small loaves) Wet Ingredients: 1 cup (240ml) warm whole milk (110°F/43°C) 2 large eggs, room temperature 1/4 cup (60g) unsalted butter, melted and cooled 1 tbsp pure vanilla extract or vanilla bean paste Dry Ingredients: 3 1/2 cups …









