Recent Recipes

Coconut Cake Delight

Coconut Cake Delight

INGREDIENTS: For the Cake: 1 box white or yellow cake mix (plus ingredients listed on the box, like eggs, oil, and water) 1 can (13.5 oz) coconut milk (use in place of water called for in the cake mix) 1 teaspoon coconut extract For the 

Italian Scampi Chicken Pasta

Italian Scampi Chicken Pasta

INGREDIENTS: For the Dish: 8 oz pasta (linguine, spaghetti, or fettuccine work well) 1 lb boneless, skinless chicken breasts (cut into bite-sized pieces) 3 tablespoons unsalted butter 3 tablespoons olive oil 6 cloves garlic (minced) 1/2 cup dry white wine (optional; substitute chicken broth if 

Marinated Cucumber, Onion, and Tomato Salad

Marinated Cucumber, Onion, and Tomato Salad

INGREDIENTS: For the Salad: 2 medium cucumbers (sliced thinly or diced) 2 medium tomatoes (chopped into bite-sized pieces) 1 small red onion (thinly sliced) 1/4 cup fresh parsley or dill (chopped, for freshness) For the Marinade: 1/4 cup olive oil 2 tablespoons red wine vinegar 

Easy Ground Turkey Vegetable Skillet

Easy Ground Turkey Vegetable Skillet

INGREDIENTS: For the Skillet: 1 lb ground turkey (or ground chicken for a lighter option) 1 tablespoon olive oil (or avocado oil) 1 medium onion (diced) 2 cloves garlic (minced) 1 bell pepper (any color, diced) 2 cups broccoli florets (or cauliflower for variety) 1 

The Best Chocolate Chip Cookie Recipe Ever

The Best Chocolate Chip Cookie Recipe Ever

INGREDIENTS: For the Cookies: 2 ¼ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt 1 cup unsalted butter (softened to room temperature) ¾ cup granulated sugar ¾ cup packed brown sugar 2 large eggs (room temperature) 2 teaspoons vanilla extract 2 cups semi-sweet 

Chicken Piccata with Lemon Sauce

Chicken Piccata with Lemon Sauce

INGREDIENTS: For the Chicken: 4 boneless, skinless chicken breasts (or thin-cut cutlets) Salt and pepper (to taste) ½ cup all-purpose flour 2 tablespoons olive oil 2 tablespoons unsalted butter For the Lemon Sauce: ¼ cup fresh lemon juice (about 2 lemons) 1 cup chicken broth 

The Easiest Pineapple Bake

The Easiest Pineapple Bake

INGREDIENTS: For the Bake: 1 can (20 oz) pineapple slices (reserve the juice) 1 box (15.25 oz) yellow cake mix ½ cup unsalted butter (melted) ½ cup brown sugar Optional Add-Ins : Chopped pecans, shredded coconut, or maraschino cherries DIRECTIONS: Step 1: Preheat Your Oven 

Shrimp Pasta

Shrimp Pasta

INGREDIENTS: For the Shrimp Pasta: 8 oz pasta (spaghetti, fettuccine, penne, or your favorite shape) 1 lb large shrimp (peeled and deveined, tails on or off as preferred) 2 tablespoons olive oil 4 tablespoons unsalted butter 4 cloves garlic (minced) ½ cup dry white wine 

Creamy Mushroom and Asparagus Chicken Penne

Creamy Mushroom and Asparagus Chicken Penne

INGREDIENTS: For the Pasta: 8 oz penne pasta (or your favorite shape) 1 lb boneless, skinless chicken breasts or thighs (cut into bite-sized pieces) 2 tablespoons olive oil (divided) Salt and pepper (to taste) For the Sauce: 1 tablespoon unsalted butter 8 oz cremini or 

Zesty Lime Shrimp and Avocado Salad

Zesty Lime Shrimp and Avocado Salad

INGREDIENTS: 1 pound cooked, peeled, and chopped jumbo shrimp ¼ cup chopped red onion 1 diced tomato 1 diced avocado 1 teaspoon extra-virgin olive oil For the Lime Dressing: Juice of 2 limes (about ¼ cup) 1 tablespoon honey (or maple syrup for a vegan