Recent Recipes

Classic Cabbage Rolls

Classic Cabbage Rolls

INGREDIENTS: 12 cabbage leaves 1 cup cooked white rice (cook in beef broth for added flavor) 1 egg, beaten 1/4 cup milk 1/2 cup minced onion 1 pound extra-lean meat, half ground beef and half ground pork 1 1/4 teaspoons salt 1 teaspoon pepper 1/4 …

CHRISTMAS POKE CAKE

CHRISTMAS POKE CAKE

Your guests will love this festive and colorful, easy to make cake for Christmas this year! It’s virtually fool-proof! Jello poke cakes are so simple and turn out so moist/flavorful! Make sure to also try our hot cocoa poke cake, too! INGREDIENTS: 1 15.25 ounce box …

Creamy Reuben Soup

Creamy Reuben Soup

INGREDIENTS: 1 (32 oz.) carton low-sodium chicken or beef stock 1 pound cooked corned beef or pastrami, diced, fat removed 1 (8 oz.) package sauerkraut, rinsed and drained 1 yellow onion, chopped 4 carrots, chopped 3 cloves garlic, minced 1 teaspoon oregano 1 bay leaf …

Grandma’s Peach Cobbler Pie

Grandma’s Peach Cobbler Pie

INGREDIENTS: 2 lbs sliced frozen peaches 1 cup granulated sugar 8 tbsp butter 1 tsp ground cinnamon 1/4 tsp ground nutmeg 1 1/2 cup water 2 tsp vanilla extract 3 tbsp all purpose flour Crust 1 cup butter flavored shortening 2 1/2 cups all purpose flour 2 tbsp sugar 1 tsp salt 1/3 cup ice water DIRECTIONS: Add 2 cups of sifted all purpose flour into a mixing bowl, then add …

Dessert is Surefire Perfect for the Weekend

Dessert is Surefire Perfect for the Weekend

Discover the ultimate dessert recipe that will leave your taste buds in pure bliss. This delectable treat is not only incredibly delicious but also an ideal choice for serving after a satisfying meal. Dive into the step-by-step process and indulge in the irresistible flavors today! …

Four Onion Dip

Four Onion Dip

INGREDIENTS: 3 tablespoons butter 1 white onion, diced 1 red onion, diced 1 sweet onion, diced 4 green onions, chopped 1 tablespoon brown sugar 3 tablespoons white wine vinegar ½ tablespoon worcestershire sauce 8oz cream cheese (1 package), softened 2 cups sour cream ½ cup …

Fail-Proof Egg Custard

Fail-Proof Egg Custard

INGREDIENTS: 4 large eggs 1/2 cup granulated sugar 2 cups whole milk 1 teaspoon vanilla extract Pinch of salt Ground nutmeg, for garnish (optional) DIRECTIONS: Preheat your oven to 325°F (160°C). Place four ramekins in a baking dish and set aside. In a mixing bowl, …

Ground Beef Patties

Ground Beef Patties

INGREDIENTS: FOR THE ONIONS: 3/4 cup yellow onion, finely minced 2 tablespoons butter FOR THE PATTIES: 1 1/2 lbs lean ground beef 2 tablespoons butter, softened 1 1/2 teaspoons salt 1/8 teaspoon pepper 1/8 teaspoon thyme 1 egg 1/2 cup flour, spread on a plate …

French Onion Chicken Skillet

French Onion Chicken Skillet

INGREDIENTS: 2 pounds Vidalia onions, sliced 2 pounds boneless, skinless chicken breasts or thighs 2 cups beef broth 1 cup swiss cheese, grated 1/3 cup extra-virgin olive oil, divided 2 tablespoons all-purpose flour 2 teaspoons balsamic vinegar 1/2 teaspoon dried thyme 1/2 teaspoon dried sage …

Deliciously Decadent Hummingbird Cake

Deliciously Decadent Hummingbird Cake

INGREDIENTS: 2 cups pecans, roasted and chopped 3 cups all-purpose flour 1 ½ cups sugar 1 ½ teaspoons ground cinnamon 1 teaspoon salt 1 teaspoon baking soda ⅛ teaspoon ground nutmeg 3 large eggs, lightly beaten 1 ½ cups vegetable oil 2 ½ teaspoons vanilla …