Recent Recipes

AIR FRYER DRY RUB RIBS

AIR FRYER DRY RUB RIBS

INGREDIENTS: 1 rack of pork baby back ribs 2 tablespoons brown sugar 1 tablespoon paprika 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon chili powder 1 teaspoon ground cumin 1 teaspoon salt 1/2 teaspoon black pepper DIRECTIONS: Preheat your air fryer to 375°F 

OVEN JERK PORK

OVEN JERK PORK

If you’re craving a taste of the Caribbean without the need for a grill, this Oven Jerk Pork recipe is the perfect solution. Jerk seasoning, a staple in Jamaican cuisine, brings a burst of bold and spicy flavors to the succulent pork. This recipe combines 

AMISH EGG NOODLES

AMISH EGG NOODLES

INGREDIENTS: To whip up a batch of Amish egg noodles, you’ll need: 2 cups all-purpose flour 2 large eggs 1/2 teaspoon salt 2-3 tablespoons water, as needed DIRECTIONS: In a large mixing bowl, combine the flour and salt. Make a well in the center of 

Chicken Alfredo Lasagna

Chicken Alfredo Lasagna

Imagine melding the creamy, rich flavors of Chicken Alfredo with the hearty, layered goodness of traditional lasagna. That’s what you get with Chicken Alfredo Lasagna—a dish so comforting and delicious it’s bound to capture the hearts of everyone who tries it. This recipe combines the best of 

PATTY MELTS WITH SECRET SAUCE

PATTY MELTS WITH SECRET SAUCE

Have you ever wanted to make the perfect patty melt? Well, if so, then let me tell you that the secret is all in the sauce! Making your own patty melt sauce from scratch with my own version is a breeze. INGREDIENTS: FOR THE PATTY 

GRANDMA’S POLISH COOKIES

GRANDMA’S POLISH COOKIES

This recipe comes all the way from Poland, with plenty of love and kisses and warm wishes! It’s a simple cookie recipe but don’t underestimate its flavor. The cookies are flavored simply with vanilla and they’re dusted with powdered sugar. They are easy to make 

3-INGREDIENT CRESCENT SAUSAGE BITES

3-INGREDIENT CRESCENT SAUSAGE BITES

Brought this for a party and the crowd went nuts! Everyone didn’t believe me when I said they were just 3 ingredients Get ready to dazzle your guests with an appetizer that’s not only a cinch to make but also irresistibly delicious! Introducing the 3-Ingredient 

BACON-WRAPPED CHICKEN TENDERS

BACON-WRAPPED CHICKEN TENDERS

Prep Time: 25 mins | Cook Time: 30 mins | Total Time: 55 mins | Yield: 10 Servings If you are having guests over, then you have got to try this recipe! I promise you that this will be the best decision you will ever 

CROCK POT CHICKEN NOODLE SOUP

CROCK POT CHICKEN NOODLE SOUP

INGREDIENTS: 1 lb skinless, boneless chicken breasts 1 tsp olive oil 8 cups fat free chicken broth 3 large carrots, chopped 3 celery stalks, chopped 1 small yellow onion, finely chopped 2 cloves garlic, minced 1 tsp dried thyme 1/2 tsp dried rosemary 1 tsp 

Fried Cabbage with Bacon, Onion & Garlic

Fried Cabbage with Bacon, Onion & Garlic

Fried Cabbage with Bacon, Onion, and Garlic is a simple yet delicious side dish packed with savory flavors. Tender cabbage is sautéed with crispy bacon, sweet onions, and aromatic garlic, creating a comforting and satisfying dish that pairs well with any meal. Whether served as