Recent Recipes

Air Fryer Zucchini with Parmesan

Air Fryer Zucchini with Parmesan

INGREDIENTS: 3 medium zucchini, about 4 cups, cubed Spray olive oil 1 teaspoon Italian seasoning Salt and pepper to taste 3 heaping tablespoons grated Parmesan DIRECTIONS: Quarter the zucchini into small cubes. Spray with olive oil and season with Italian seasoning, salt, and pepper to 

Creamy Shrimp and Zucchini Skillet

Creamy Shrimp and Zucchini Skillet

INGREDIENTS: 1½ lbs. small peeled and deveined shrimp 1 tbsp. olive oil 2 tbsp. butter, divided 1 tsp. Cajun seasoning 1½ lbs. zucchini, cubed ½ cup white wine (for deglazing) 8 oz. roasted bell peppers, chopped 3 garlic cloves, minced ½ cup heavy cream (or 

Easy Pizza Dip

Easy Pizza Dip

INGREDIENTS: 8 ounces cream cheese, softened 2 cups mozzarella cheese, divided ½ cup sour cream ½ teaspoon dried basil ½ teaspoon dried oregano ½ teaspoon kosher salt ½ teaspoon freshly ground black pepper ⅛ teaspoon red pepper flakes 1 cup pizza sauce or marinara sauce 

Glazed Apple Slab Pie

Glazed Apple Slab Pie

INGREDIENTS: For the pie: 2 sheets puff pastry (thawed according to package instructions) 5 cups thinly sliced apples (a mix of Granny Smith and Honeycrisp is ideal) ½ cup granulated sugar ¼ cup packed brown sugar ¼ cup all-purpose flour 1 teaspoon ground cinnamon ¼ 

Zesty Pinwheels

Zesty Pinwheels

INGREDIENTS: 6 flour tortillas 8 oz cream cheese, softened 1 cup sour cream 2 tablespoons sriracha 1/2 teaspoon granulated garlic powder 1 1/2 cups sliced ham, diced 1 green pepper, finely diced 1 cup red onion, finely diced 1 1/2 cups grated pepper jack cheese DIRECTIONS: In a medium bowl, mix together cream cheese, sour cream, pepper jack cheese, sriracha, and 

Slow Cooker Cheesy Bacon Ranch Chicken

Slow Cooker Cheesy Bacon Ranch Chicken

This comforting and flavorful chicken dish brings together the irresistible trio of bacon, ranch, and cheese—all slow-cooked to perfection for a no-fuss, satisfying meal. INGREDIENTS: 4 boneless, skinless chicken breasts 1 packet (1 ounce) ranch seasoning mix 8 ounces cream cheese softened 1 cup shredded cheddar cheese 6 slices bacon cooked and crumbled 1/2 cup chicken broth 2 green 

Strawberry Crackle Salad

Strawberry Crackle Salad

INGREDIENTS: 2 cups crushed pretzels 1 cup chopped pecans 1 cup brown sugar 1 cup butter, melted 4 cups sliced strawberries 2 8 oz packages cream cheese, softened 3/4 cup granulated sugar 2 teaspoons vanilla extract 16 oz Cool Whip DIRECTIONS: Preheat oven to 400°F and line a baking sheet with parchment paper. In a medium bowl, mix pretzels, pecans, and brown sugar. 

3-INGREDIENT ORANGE CHICKEN

3-INGREDIENT ORANGE CHICKEN

This 3-Ingredient Orange Chicken is a quick and easy takeout-style dish that’s bursting with tangy-sweet flavor. Made with BBQ sauce, orange marmalade, and soy sauce, it’s perfect for weeknight dinners and pairs wonderfully with rice or vegetables. INGREDIENTS: 1 cup BBQ sauce e.g., Sweet Baby Ray’s 1 cup sweet orange 

Chinese Egg Rolls

Chinese Egg Rolls

Crispy and golden, these Chinese egg rolls are stuffed with a savory mix of pork, vegetables, and aromatic seasonings. Perfect as an appetizer or snack, they pair wonderfully with your favorite dipping sauces. INGREDIENTS: 12 egg roll wrappers 1 pound ground pork 2 cups shredded cabbage 1 cup shredded carrots 4 scallions thinly sliced 

Hawaiian Grilled Teriyaki Chicken

Hawaiian Grilled Teriyaki Chicken

Juicy, flavorful chicken thighs marinated in a sweet and savory teriyaki sauce made with soy sauce, brown sugar, pineapple juice, garlic, and ginger. Perfect for a tropical-inspired BBQ or family dinner! INGREDIENTS: 1.5 lbs chicken thighs boneless and skinless 1 cup soy sauce 1 cup brown sugar packed 1 cup pineapple juice 4 cloves garlic chopped 1 tbsp fresh ginger minced