Recent Recipes

Garlic Potato Pops

Garlic Potato Pops

Tantalizingly crispy and infused with aromatic garlic butter. INGREDIENTS: 1 tsp garlic granules.1 tsp onion granules.1 tsp paprika.2 large potatoes (peeled and cubed).Salt and pepper (to taste).4 tbsp cornflour (add more as needed).Cooking oil spray.100 g butter.2 tsp garlic granules.Fresh parsley (a handful, chopped). DIRECTIONS: 

Puff Pastry Dough

Puff Pastry Dough

Creating homemade puff pastry dough is a rewarding culinary endeavor that can elevate your baking skills to a new level. With layers of flakiness and buttery goodness, this versatile pastry dough can be used in sweet and savory recipes alike. INGREDIENTS: 2 1/2 cups all-purpose 

6 Minute Caramels

6 Minute Caramels

INGREDIENTS: ¼ cup unsalted butter½ cup granulated sugar½ cup brown sugar½ cup corn syrup (Karo Syrup)¼ teaspoon salt½ cup sweetened condensed milkOptional ToppingsSaltChocolate DIRECTIONS: Mix all ingredients in a large microwave safe bowl (the mixture will bubble up so make sure there is lots of 

Mexican Avocado Tomatillo Spicy Salsa

Mexican Avocado Tomatillo Spicy Salsa

INGREDIENTS: 5 tomatillos, husked and rinsed1 ripe avocado1-2 serrano or jalapeño peppers (adjust for heat)1/4 cup fresh cilantro, chopped1 garlic clove1/4 cup onion, choppedJuice of 1 limeSalt to taste DIRECTIONS: Cook the Tomatillos:Place the tomatillos in a saucepan, cover with water, and bring to a 

Pizza Grilled Cheese

Pizza Grilled Cheese

INGREDIENTS: ½ cup unsalted butter, very soft1 tablespoon grated parmesan cheese1 teaspoon garlic powder½ teaspoon dried Italian seasoning8 slices white bread12 slices mozzarella cheese6 ounces pepperoniWarm pizza sauce for dipping DIRECTIONS: In a medium-sized bowl, mix together butter, parmesan cheese, garlic powder, and Italian seasoning 

Pot Roast Over Mashed Potatoes

Pot Roast Over Mashed Potatoes

INGREDIENTS: 3 lb beef chuck roastSalt and pepper to taste2 tablespoons vegetable oil1 onion, chopped2 carrots, chopped2 stalks celery, chopped3 cloves garlic, minced2 cups beef broth1 tablespoon Worcestershire sauceFor the mashed potatoes:2 lbs potatoes, peeled and quartered1/2 cup milk1/4 cup butterSalt and pepper to taste 

Orange Chicken

Orange Chicken

INGREDIENTS: For the batter3/4 cup flour2 tbsp corn starch1/3 cup cold water (may need more to make batter thinner) (add additional water slowly)1 egg1 tsp garlic powderSalt and pepper6-8 boneless chicken thighs cut into bite sized piecesOil for fryingOrange sauceJuice from 2 orangesOrange zest5 tbsp 

Broccoli Cheese Balls

Broccoli Cheese Balls

INGREDIENTS: 2 cups broccoli florets1 cup cheddar cheese, shredded1/4 cup Parmesan cheese, grated1/4 cup breadcrumbs1 egg, beaten1 clove garlic, minced1/4 teaspoon salt1/4 teaspoon black pepperCooking oil spray DIRECTIONS: Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper and set aside.Steam the 

Crispy Fish With Dipping Sauce

Crispy Fish With Dipping Sauce

INGREDIENTS: 500g white fish fillets (such as cod or tilapia).1 cup all-purpose flour.1 teaspoon paprika.1/2 teaspoon garlic powder.1/2 teaspoon onion powder.Salt and pepper to taste.1 cup buttermilk.1 cup panko breadcrumbs.1/4 cup grated Parmesan cheese.Vegetable oil for frying.1/2 cup mayonnaise.2 tablespoons lemon juice.1 tablespoon Dijon mustard.1 

Guacamole

Guacamole

INGREDIENTS: – 3 ripe avocados– 1 small onion, finely chopped– 2 tomatoes, diced– 1-2 jalapeño peppers, finely chopped (adjust to taste)– 2 cloves garlic, minced– Juice of 1 lime– Salt to taste– Fresh cilantro, chopped (optional) DIRECTIONS: 1. Prepare the Avocados:– Cut the avocados in