Crazy Crust Apple Pie
A simple batter crust rises around cinnamon-seasoned canned apples, creating a golden, rustic apple pie without rolling or chilling dough.
INGREDIENTS:
1 cup all-purpose flour
1 teaspoon baking powder
0.5 teaspoon salt
1 tablespoon granulated sugar
1 egg
2/3 cup shortening
3/4 cup water
1 can apple pie filling
1 tablespoon lemon juice
0.5 teaspoon cinnamon
DIRECTIONS:Preheat oven to 425°F.
In a medium bowl, combine flour, baking powder, salt, sugar, egg, shortening, and water. Mix with an electric mixer on medium speed until smooth.
Pour batter into a 9-inch pie pan.
In a separate bowl, mix together the apple pie filling, lemon juice, and cinnamon.
Spoon the apple mixture into the center of the batter without stirring …
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button