Turkey Stuffing Balls

INGREDIENTS:

1 lb ground turkey

2 cups prepared stuffing (store-bought or homemade)

1/2 cup grated Parmesan cheese

1 large egg

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon dried sage

1/2 teaspoon dried thyme

Salt and pepper, to taste

1 tablespoon fresh parsley, chopped (optional for garnish)

Cooking spray or oil for baking

DIRECTIONS:

Preheat the oven: Set your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it with cooking spray.

Combine ingredients: In a large mixing bowl, combine the ground turkey, prepared stuffing, Parmesan cheese, egg, garlic powder, onion powder, dried sage, dried thyme, salt, and pepper. Mix well until all ingredients are evenly incorporated.

Shape into balls: Using your hands or a small cookie scoop, form the mixture into 1.5-inch balls and place them on the prepared baking sheet …