Three Cheese Quiche

INGREDIENTS:

1 pre-made refrigerated pie crust

6 eggs

¾ cup heavy cream

½ teaspoon salt

½ teaspoon black pepper

½ cup cheddar cheese, shredded

½ cup mozzarella cheese, shredded

½ cup swiss cheese, shredded

¼ cup yellow onion, diced

2 ½ tablespoons green onions, chopped

DIRECTIONS:

Preheat oven to 375 degrees F and remove pie crust from fridge.

Whisk the eggs, heavy cream, salt, and pepper together in a large bowl.

Add the cheeses and onions to the egg mixture and stir until fully combined.

Roll out pie crust and press into a 9 inch pie dish. Crimp edges with a fork if desired.

Pour the egg mixture into the prepared pie crust and bake for 38-40 minutes or until quiche is fully set in the middle.

Let cool for 8-10 minutes before serving. Enjoy warm or room temperature!