Taco Ranch Bites
INGREDIENTS:
1 pound skinny ground beef.
1 package (1 oz) taco mix.
1 can (10 oz) chopped tomatoes with green chiles, with juice.
2 cups grated cheddar cheese.
1 bottle (8 oz) ranch sauce.
5 packages (15 count each) icy phyllo cup shells.
DIRECTIONS:
Step 01
Get your oven hot at 350°F.
Step 02
Brown the beef until fully cooked. Get rid of the extra fat.
Step 03
Throw in the taco mix, tomatoes and chiles with the meat. Let it bubble for 5 minutes.
Step 04
Grab a bowl and stir together the cheese and ranch sauce. Dump in the taco meat and blend it all.
Step 05
Put a dollop of the mixture into each cold phyllo shell.
Step 06
Pop in oven for 8-10 minutes, or 10-13 minutes if they’re still frozen.