Sweet Potato Cobbler

INGREDIENTS:

4 cups sweet potatoes, peeled and sliced
1 1/2 cups sugar
1/2 cup butter
1 teaspoon vanilla extract
1 1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 1/2 cups milk

DIRECTIONS:

Preheat oven to 375°F (190°C).

In a large bowl, combine sweet potatoes, sugar, butter, vanilla, cinnamon, and nutmeg.

Transfer the mixture to a baking dish.

In another bowl, mix flour, baking powder, and salt. Add milk and stir until just combined.

Spoon the dough over the sweet potato mixture in the baking dish.