Strawberry Swirl Loaf

INGREDIENTS:

3 cups all-purpose flour

2 tablespoons flour, for berries

1 ½ cups fresh strawberries, diced

1 ½ teaspoons baking powder

1 teaspoon salt

1 teaspoon cinnamon

2 cups sugar

⅔ cup vegetable oil

3 eggs

½ cup strawberry jam or preserves

DIRECTIONS:

Preheat oven to 350 degrees F and grease 1 large loaf pan or 2 smaller loaf pans.

In a medium bowl, sift together flour, baking powder, salt, and cinnamon. Place diced berries in a small bowl and toss with 2 tablespoons flour, then set aside

In a large bowl, cream together sugar, oil, and eggs, then slowly mix in dry ingredients …