Southern Bacon Green Bean Bundles
Fresh green beans are wrapped in bacon and baked with a buttery brown sugar glaze until tender, caramelized, and savory-sweet. These Southern-style bundles make an easy holiday side dish, potluck favorite, or special dinner addition.
INGREDIENTS:
1 1/2 lb fresh green beans trimmed
8 slices bacon cut in half crosswise to make 16 shorter strips
4 tbsp unsalted butter melted
1/2 cup packed brown sugar
DIRECTIONS:
Preheat the oven to 375°F and grease a 9×13-inch baking dish.
Divide the trimmed green beans into 16 small, even bundles.
Wrap each bundle with a half slice of bacon, spiraling it around the beans to help hold the bundle together.
Place each bundle seam-side down in the prepared baking dish.
Drizzle the melted butter evenly over the green bean bundles.
Sprinkle the packed brown sugar evenly over the top …
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