Smothered Cheesy Sour Cream Chicken
INGREDIENTS:
4 boneless, skinless chicken breasts
1 cup sour cream for creamy flavor
3/4 cup grated Parmesan cheese divided
4 slices mozzarella cheese for melty texture
1 tbsp cornstarch for thickening
1 tsp dried oregano for a hint of herb flavor
1 tsp garlic powder for added flavor
to taste Salt and black pepper
DIRECTIONS:
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish to prevent sticking and make cleanup easier.
Place the chicken breasts in the prepared baking dish, arranging them in a single layer to ensure even cooking.
In a mixing bowl, combine 1 cup sour cream, 1/2 cup Parmesan cheese, 1 tablespoon cornstarch, 1 teaspoon oregano, 1 teaspoon garlic powder, and salt and pepper to taste. Stir until smooth and well-blended.
Place one slice of mozzarella cheese on top of each chicken breast for a melty layer during baking …
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