Slow Cooker Honey Pork Chops

Slow Cooker Honey Pork Chops
Tender pork chops are slow cooked in a sweet and savory honey sauce until juicy and flavorful. This easy family dinner pairs well with mashed potatoes, rice, noodles, or roasted vegetables.

INGREDIENTS:

4 thick-cut pork chops bone-in or boneless

1/3 cup honey

1/4 cup low-sodium soy sauce

1/4 cup chicken broth

2 cloves garlic minced

1 tbsp cornstarch optional

2 tbsp cold water optional

DIRECTIONS:

Place the pork chops in the bottom of a 4-quart or 6-quart slow cooker.
In a small bowl, whisk together the honey, soy sauce, chicken broth, and minced garlic.
Pour the honey mixture evenly over the pork chops.
Cover and cook on low for 4–5 hours, or on high for 2–3 hours, until the pork chops are tender and fully cooked.
Transfer the pork chops to a serving plate and spoon the sauce over the top.
For a thicker sauce, whisk the cornstarch with the cold water. Stir the slurry into the slow cooker, cover, and cook on high for 10–15 minutes until thickened.
Serve warm with mashed potatoes, rice, noodles, or vegetables.