Slow Cooker Cheesy Broccoli Soup
This creamy and comforting broccoli soup is slow-cooked to perfection with cheddar and cream cheese. It’s a cozy, family-friendly dish perfect for chilly evenings and busy weekdays.
INGREDIENTS:
4 cups broccoli florets fresh or frozen
1 medium onion chopped
2 cloves garlic minced
3 cups chicken or vegetable broth
1 cup cream cheese softened
1 cup cheddar cheese shredded
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika optional for a little kick
DIRECTIONS:
Place the broccoli, onion, and garlic into the bowl of your slow cooker.
Pour the broth over the vegetables. Ensure the liquid just covers the veggies; adjust if needed.
Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours, until the broccoli is tender.
Use an immersion blender to puree the soup in the slow cooker to your desired smoothness. Or carefully blend in batches with a regular blender …
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button