Slow Cooker Apricot Dijon Spiral Ham

Slow Cooker Apricot Dijon Spiral Ham
This sweet and tangy slow cooker spiral ham is glazed with apricot preserves, Dijon mustard, and warm spices. It’s the perfect fuss-free centerpiece for holiday gatherings or Sunday dinners, with minimal effort and maximum flavor.

INGREDIENTS:

1 spiral-cut ham 8–10 pounds

1 cup apricot preserves

1/2 cup Dijon mustard

1/2 cup brown sugar

1/4 cup apple cider vinegar

1 tsp ground cloves

1/2 tsp black pepper

DIRECTIONS:

Place the spiral-cut ham in the slow cooker, flat side down.
In a medium bowl, combine the apricot preserves, Dijon mustard, brown sugar, apple cider vinegar, ground cloves, and black pepper. Stir until well mixed.
Pour the apricot Dijon glaze over the ham, making sure to coat it evenly.
Cover the slow cooker and set it to LOW heat. Cook for 4–5 hours, basting the ham with the glaze every hour …
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button