Slow Cooker Amish BBQ Chicken

Slow Cooker Amish BBQ Chicken
This sweet and tangy Amish-style BBQ chicken is easy to make in the slow cooker and full of homestyle flavor. Perfect for sandwiches, wraps, or served over rice.

INGREDIENTS:

4 boneless, skinless chicken breasts

1 cup BBQ sauce your favorite brand

1/2 cup brown sugar

1/4 cup apple cider vinegar

1 tablespoon Worcestershire sauce

1 teaspoon garlic powder

1 teaspoon onion powder

salt and pepper to taste

DIRECTIONS:

Place the chicken breasts in the bottom of your slow cooker.
In a bowl, mix together the BBQ sauce, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
Pour the sauce mixture over the chicken breasts, making sure they are well coated.
Cover and cook on low for 6–7 hours or on high for 3–4 hours, until the chicken is tender and cooked through.
Once cooked, shred the chicken with two forks and mix it well with the sauce in the slow cooker.
Serve hot with your choice of sides.