Ruth’s Grandma’s Pie Crust

INGREDIENTS:
– 200g.Of cake flour.
– 100g.Of soft semi-salted butter.
– 2 Tablespoons.Of CANOLA oil.
– 2 Tablespoons.Of milk.
– 2 Tablespoons.Of sugar.
– An egg yolk.
DIRECTIONS:
– Step 1: Blend the canola oil, with milk and sugar in a mixing bowl.
– Step 2: After that add the butter and one egg yolk, then beat again until a homogeneous mass is reached.
– Step 3: Then add the flour until a soft dough is made …
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