Reese’s Peanut Butter Banana Bread

Reese’s Peanut Butter Banana Bread

Prep Time: 15 minutes | Cooking Time: 55 minutes | Total Time: 1 hour 10 minutes
Kcal: 320 kcal per slice | Servings: 10 slices

INGREDIENTS:

2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
3 large ripe bananas, mashed
1/2 cup creamy peanut butter
1/2 cup unsalted butter, melted
3/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 cup Reese’s Pieces or mini Reese’s cups, chopped
1/2 cup semisweet chocolate chips

DIRECTIONS:

Preheat your oven:
Preheat the oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan or line it with parchment paper.
Mix the dry ingredients:
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
Prepare the wet ingredients:
In a large mixing bowl, combine the mashed bananas, peanut butter, melted butter, and sugar. Stir until smooth. Add the eggs and vanilla extract, mixing until fully combined.
Combine wet and dry ingredients:
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix …
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