Recent Recipes

Garlic Parmesan Meatloaves

Garlic Parmesan Meatloaves

INGREDIENTS: 01 1 pound ground chicken 02 1/2 cup parmesan cheese, grated 03 1/2 cup breadcrumbs 04 2 garlic cloves, minced 05 1 egg 06 1/4 cup milk 07 1 tablespoon fresh parsley, chopped 08 1 teaspoon dried oregano 09 1 teaspoon onion powder 10 Salt and pepper to taste 11 1/4 cup marinara sauce 12 1/4 

Deep Hamburger Sausage & Pepperoni Pie

Deep Hamburger Sausage & Pepperoni Pie

INGREDIENTS: Crust 01 2 ready-bake pie crusts (from 1 box, approx. 450 g total) Cheeses 02 200 g shredded mozzarella cheese 03 100 g shredded cheddar cheese or provolone cheese Meats 04 225 g ground beef 05 225 g Italian sausage (optional, casings removed) 06 100 g pepperoni slices Sauce 07 350 

Cheesy Chicken Broccoli Shells

Cheesy Chicken Broccoli Shells

INGREDIENTS: 01 24 jumbo pasta shells 02 425 grams alfredo sauce, divided 03 2 cups (about 280 grams) diced cooked chicken 04 2 cups (about 250 grams) diced frozen broccoli, thawed 05 100 grams shredded cheddar cheese, divided 06 25 grams shredded Parmesan cheese DIRECTIONS: Step 01 Preheat oven to 180°C. 

Southern Breakfast Enchiladas with Sausage Gravy

Southern Breakfast Enchiladas with Sausage Gravy

INGREDIENTS: Enchiladas 01 6 large flour tortillas 02 1 tablespoon unsalted butter 03 6 large eggs 04 60 milliliters whole milk 05 Salt, to taste 06 Freshly ground black pepper, to taste 07 120 grams shredded cheddar cheese 08 60 grams shredded Monterey Jack cheese 09 120 grams cooked breakfast potatoes or hashbrowns (optional) 

Creamy Cajun Chicken Stuffed Shells

Creamy Cajun Chicken Stuffed Shells

INGREDIENTS: Pasta 01 20 jumbo pasta shells Chicken Filling 02 2 cups cooked chicken, shredded 03 1 tablespoon olive oil 04 1/2 onion, finely chopped 05 1 red bell pepper, diced 06 2 cloves garlic, minced 07 1 teaspoon Cajun seasoning 08 1/2 teaspoon paprika 09 1/4 teaspoon salt 10 1/4 teaspoon black pepper 11 1 

Cheeseburger Quesadillas

Cheeseburger Quesadillas

INGREDIENTS: Beef Mixture 01 450 g lean ground beef 02 1 teaspoon fine sea salt 03 0.5 teaspoon freshly ground black pepper 04 0.5 teaspoon garlic powder 05 0.5 teaspoon Worcestershire sauce Tangy Burger Sauce 06 120 ml mayonnaise 07 2 tablespoons grated onion 08 2 tablespoons ketchup 09 1 tablespoon sweet pickle relish 

Spaghetti Grilled Cheese

Spaghetti Grilled Cheese

INGREDIENTS: Garlic Bread 01 2 slices soft Italian bread 02 1 tablespoon unsalted butter, softened 03 0.5 teaspoon fresh basil, finely chopped 04 2 cloves garlic, minced 05 1 tablespoon Parmesan cheese, finely grated Filling 06 0.5 cup prepared Bolognese sauce 07 1 cup angel hair pasta, cooked 08 6 slices fresh mozzarella 

CAJUN STEAK TIPS IN CHEESY RIGATONI PARMESAN SAUCE

CAJUN STEAK TIPS IN CHEESY RIGATONI PARMESAN SAUCE

INGREDIENTS: Steak Tips 01 680 g sirloin or ribeye steak tips, cut into bite-sized pieces 02 2 tablespoons olive oil 03 1 tablespoon unsalted butter 04 1.5 teaspoons Cajun seasoning 05 1 teaspoon garlic powder 06 0.5 teaspoon smoked paprika 07 Salt, to taste 08 Freshly ground black pepper, to taste Cheesy Parmesan 

Old School Pizza Burgers

Old School Pizza Burgers

INGREDIENTS: Main 450 grams ground beef 240 milliliters pizza sauce 1 tablespoon Italian seasoning 6 burger buns, halved 170 grams shredded sharp cheddar cheese DIRECTIONS: Step 01 Preheat oven to 175°C for even baking. Step 02 In a skillet over medium-high heat, brown the ground 

Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

INGREDIENTS: For the Steak 680 g sirloin steak, cut into bite-sized cubes 3 tablespoons olive oil 4 tablespoons unsalted butter 4 garlic cloves, minced 1 teaspoon garlic powder 1 teaspoon smoked paprika Salt and freshly ground black pepper, to taste 0.5 teaspoon crushed red pepper