Recent Recipes

Creamy Pepper Jack Chicken & Sausage Pasta

Creamy Pepper Jack Chicken & Sausage Pasta

INGREDIENTS: Proteins 01 1 lb chicken sausage, sliced 02 1 lb boneless, skinless chicken breasts, diced Pasta 03 12 oz rotini or penne pasta Liquids 04 2 cups chicken broth 05 1 cup heavy cream Cheeses 06 1½ cups shredded Pepper Jack cheese 07 ½ cup grated Parmesan cheese Aromatics & Seasoning 

Homemade Saucy Wet Burritos

Homemade Saucy Wet Burritos

INGREDIENTS: 01 1 pound ground beef 02 1 can refried beans 03 1 onion, chopped 04 2 cloves garlic, minced 05 1 packet taco seasoning 06 1/2 cup water 07 4 large flour tortillas 08 1 cup shredded cheddar cheese 09 1 cup enchilada sauce 10 1 cup sour cream 11 1 tomato, diced 12 1/4 cup 

Garlic Parmesan Meatloaves

Garlic Parmesan Meatloaves

INGREDIENTS: 01 1 pound ground chicken 02 1/2 cup parmesan cheese, grated 03 1/2 cup breadcrumbs 04 2 garlic cloves, minced 05 1 egg 06 1/4 cup milk 07 1 tablespoon fresh parsley, chopped 08 1 teaspoon dried oregano 09 1 teaspoon onion powder 10 Salt and pepper to taste 11 1/4 cup marinara sauce 12 1/4 

Deep Hamburger Sausage & Pepperoni Pie

Deep Hamburger Sausage & Pepperoni Pie

INGREDIENTS: Crust 01 2 ready-bake pie crusts (from 1 box, approx. 450 g total) Cheeses 02 200 g shredded mozzarella cheese 03 100 g shredded cheddar cheese or provolone cheese Meats 04 225 g ground beef 05 225 g Italian sausage (optional, casings removed) 06 100 g pepperoni slices Sauce 07 350 

Cheesy Chicken Broccoli Shells

Cheesy Chicken Broccoli Shells

INGREDIENTS: 01 24 jumbo pasta shells 02 425 grams alfredo sauce, divided 03 2 cups (about 280 grams) diced cooked chicken 04 2 cups (about 250 grams) diced frozen broccoli, thawed 05 100 grams shredded cheddar cheese, divided 06 25 grams shredded Parmesan cheese DIRECTIONS: Step 01 Preheat oven to 180°C. 

Southern Breakfast Enchiladas with Sausage Gravy

Southern Breakfast Enchiladas with Sausage Gravy

INGREDIENTS: Enchiladas 01 6 large flour tortillas 02 1 tablespoon unsalted butter 03 6 large eggs 04 60 milliliters whole milk 05 Salt, to taste 06 Freshly ground black pepper, to taste 07 120 grams shredded cheddar cheese 08 60 grams shredded Monterey Jack cheese 09 120 grams cooked breakfast potatoes or hashbrowns (optional) 

Creamy Cajun Chicken Stuffed Shells

Creamy Cajun Chicken Stuffed Shells

INGREDIENTS: Pasta 01 20 jumbo pasta shells Chicken Filling 02 2 cups cooked chicken, shredded 03 1 tablespoon olive oil 04 1/2 onion, finely chopped 05 1 red bell pepper, diced 06 2 cloves garlic, minced 07 1 teaspoon Cajun seasoning 08 1/2 teaspoon paprika 09 1/4 teaspoon salt 10 1/4 teaspoon black pepper 11 1 

Cheeseburger Quesadillas

Cheeseburger Quesadillas

INGREDIENTS: Beef Mixture 01 450 g lean ground beef 02 1 teaspoon fine sea salt 03 0.5 teaspoon freshly ground black pepper 04 0.5 teaspoon garlic powder 05 0.5 teaspoon Worcestershire sauce Tangy Burger Sauce 06 120 ml mayonnaise 07 2 tablespoons grated onion 08 2 tablespoons ketchup 09 1 tablespoon sweet pickle relish 

Spaghetti Grilled Cheese

Spaghetti Grilled Cheese

INGREDIENTS: Garlic Bread 01 2 slices soft Italian bread 02 1 tablespoon unsalted butter, softened 03 0.5 teaspoon fresh basil, finely chopped 04 2 cloves garlic, minced 05 1 tablespoon Parmesan cheese, finely grated Filling 06 0.5 cup prepared Bolognese sauce 07 1 cup angel hair pasta, cooked 08 6 slices fresh mozzarella 

CAJUN STEAK TIPS IN CHEESY RIGATONI PARMESAN SAUCE

CAJUN STEAK TIPS IN CHEESY RIGATONI PARMESAN SAUCE

INGREDIENTS: Steak Tips 01 680 g sirloin or ribeye steak tips, cut into bite-sized pieces 02 2 tablespoons olive oil 03 1 tablespoon unsalted butter 04 1.5 teaspoons Cajun seasoning 05 1 teaspoon garlic powder 06 0.5 teaspoon smoked paprika 07 Salt, to taste 08 Freshly ground black pepper, to taste Cheesy Parmesan