Recent Recipes

Steak and Cheese Garlic Toast

Steak and Cheese Garlic Toast

INGREDIENTS: 6 Slices of frozen Texas Toast Garlic cheese bread ½ C. Sliced Green bell peppers ½ C. Slices Onion 12 oz. Shaved thin cheesesteak meat 3 Slices provolone cheese 3 Slices mozzarella cheese Salt and pepper to taste Olive oil and Butter DIRECTIONS: Bake 

Crusty Italian Bread

Crusty Italian Bread

INGREDIENTS: 4 cups all-purpose flour 2 teaspoons salt 1 teaspoon sugar 1 tablespoon active dry yeast 1 1/2 cups warm water (110°F/43°C) 2 tablespoons olive oil Cornmeal (for dusting) DIRECTIONS: Proof the Yeast: In a small bowl, combine warm water and sugar. Sprinkle the active 

Farmer’s Casserole

Farmer’s Casserole

Farmer’s casserole is a delicious and hearty dish that combines eggs, potatoes, cheese, and various other ingredients. It’s a popular breakfast or brunch option that’s easy to prepare. Here’s a basic recipe for making a farmer’s casserole: INGREDIENTS: 6 large eggs 2 cups frozen shredded 

10 MINUTE EASY BRIOCHE

10 MINUTE EASY BRIOCHE

Easy and quick to prepare, without kneading or lifting, it is ideal for breakfast. INGREDIENTS: 6 people 400g of flour. 45 g of sugar + 1 packet of vanilla sugar. 20 g of fresh baker’s yeast or 2 sachets of instant briochin yeast. 1/2 teaspoon 

THE BEST APPLE BREAD

THE BEST APPLE BREAD

INGREDIENTS: 1/2 cup packed light brown sugar 1 1/2 teaspoons cinnamon 2/3 cup sugar 1/2 cup salted butter (1 stick), softened to room temperature 2 large eggs 2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 1/2 teaspoon baking powder 1/2 cup milk 1 

Texas Sheet Cake

Texas Sheet Cake

INGREDIENTS: For the Cake: 1 cup butter 1 cup water ¼ cup cocoa powder 2 cups sugar 2 cups all-purpose flour ⅛ teaspoon salt 2 large eggs 1 teaspoon baking soda ½ cup sour cream 1 teaspoon vanilla extract For the Icing: ½ cup butter 

Long John Silver’s Batter

Long John Silver’s Batter

This copycat recipe for Long John Silver’s Batter brings the iconic, crispy, and light coating to your favorite fried foods. Perfect for fish, shrimp, or even chicken, this batter delivers the signature crunch you love in just a few simple steps. INGREDIENTS: 1 1/2 cups all-purpose flour: Forms the 

Cheesecake Brownies

Cheesecake Brownies

INGREDIENTS: For the Brownie Base: 1 cup unsalted butter, melted 1 ½ cups granulated sugar 1 teaspoon vanilla extract 3 large eggs ¾ cup all-purpose flour ½ cup cocoa powder ¼ teaspoon salt For the Cheesecake Swirl: 8 oz cream cheese, softened ¼ cup granulated 

Chocolate Chip Muffins

Chocolate Chip Muffins

INGREDIENTS: 1/4 cups flour 3/4 teaspoons baking powder 1/4 teaspoons of salt 3/4 sticks of butter 1/2 cups of sugar 1/2 tablespoons sugar, for sprinkling 1 egg 1 teaspoon liquid vanilla 1/2 cups of cow’s milk 1/2 cups of chocolate chips DIRECTIONS: Preheat oven to 

Butter Rum Pecan Pound Cake

Butter Rum Pecan Pound Cake

INGREDIENTS: 2 sticks salted butter soften ½ cup canola oil 3 cups of white sugar 6 eggs large eggs 3 ½ cups sifted cake flour 1 tsp baking powder ¼ tsp salt 1 tsp butter extract 1 tbsp rum extract 1 cup of half and