SLOW COOKER “MELT IN YOUR MOUTH” POT ROAST
INGREDIENTS: 3–4 lb beef chuck roast 1 tablespoon olive oil Salt and pepper, to taste 1 packet dry ranch dressing mix 1 packet dry au jus gravy mix 4–5 medium carrots, peeled and cut into chunks 4–5 baby red potatoes, halved 3–4 cloves garlic, minced …









