PECAN STICKY BUNS
INGREDIENTS: Dough: 2 ¼ teaspoon active dry yeast (one 1/4-ounce packet) ¼ cup warm water* ⅓ cup + 1 teaspoon granulated sugar divided ⅔ cup mashed sweet potato ¼ cup greek yogurt ¼ cup milk ⅓ cup unsalted butter melted 1 egg 1 teaspoon pumpkin pie spice ½ teaspoon salt 3-3¼ cups all-purpose flour Caramel Sauce: ¾ cup butter 1 ½ cup brown sugar firmly packed ⅓ cup maple syrup ⅓ cup heavy cream ⅓ cup water ¼ teaspoon salt 1 cup toasted pecans chopped …









