Recent Recipes

Amish Country Pasta Casserole

Amish Country Pasta Casserole

We’re always on the lookout for dinners that are easy and delicious, so it’s no wonder we love this Amish Country casserole so much! We’re not exactly sure what the story is behind this dish, but we’re super glad we made it and can’t wait 

Pumpkin Pecan Cobbler!!

Pumpkin Pecan Cobbler!!

INGREDIENTS: 1 cup + 3 tablespoons all purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup granulated sugar 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon cloves 1/2 cup pumpkin puree 1/4 cup milk 1/4 cup melted butter or vegetable oil 1 1/2 

Cinnamon Sugar Glazed Nuts

Cinnamon Sugar Glazed Nuts

INGREDIENTS: 1 pound almonds (and/or pecans) 1/3 cup butter, melted 1 cup sugar 4 teaspoons ground cinnamon 1 teaspoon salt 2 egg whites 1/2 teaspoon vanilla extract DIRECTIONS: Preheat the oven to 250º F. Beat the egg whites with a dash of salt until frothy. 

Copycat Magnolia Bakery’s Blueberry Jamboree

Copycat Magnolia Bakery’s Blueberry Jamboree

INGREDIENTS: FOR THE TOPPING: 3 1/2 cups fresh blueberries, divided 1/3 cup granulated sugar 3 tablespoons brown sugar 1 tablespoon water 1 1/2 tablespoons cornstarch 1 teaspoon lemon zest 1/2 teaspoon lemon juice FOR THE CRUST: 3/4 cup butter, melted 2 cups all-purpose flour 1 

Pineapple Coconut Cake

Pineapple Coconut Cake

INGREDIENTS: Cake: 1 (20 oz.) can crushed pineapple, with juices 2 large eggs 1/4 cup vegetable oil 1 cup sugar 1/2 cup brown sugar 2 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt Icing: 1 (12 oz.) can evaporated milk 1 cup (2 

Cheesy Hissy Fit Dip

Cheesy Hissy Fit Dip

If you’re in the mood for a truly decadent dip, look no further than this cheesy hissy fit dip recipe. This rich and creamy concoction is loaded with cheesy goodness, and is sure to satisfy even the most demanding appetites. INGREDIENTS: 2 tbsp Chives, Fresh, chopped 1 lb Ground sausage 

Monterey Chicken Spaghetti Bake

Monterey Chicken Spaghetti Bake

INGREDIENTS: 1 (16 oz.) package spaghetti, cooked and drained 1 ( 10.75 oz.) cans condensed cream of chicken soup 1 (10 oz.) package frozen spinach, thawed and drained 1 (8 oz.) container sour cream 1 (8 oz.) package cream cheese, room temperature 1 (6 oz.) 

Parmesan Pasta Soup

Parmesan Pasta Soup

INGREDIENTS: 1/4 cup (1/2 stick) butter 5 garlic cloves, minced 32 oz chicken broth 1 1/2 cups ditalini pasta 1/2 cup parmesan, finely grated, plus more for serving Fresh parsley, minced, for serving Kosher salt and freshly ground black pepper, to taste DIRECTIONS: In a 

Peanut Butter Frosting

Peanut Butter Frosting

INGREDIENTS: 6 tablespoons unsalted butter, at room temperature 1 cup creamy peanut butter 1 1/2 cups powdered sugar 1/3 cup heavy cream, at room temperature 1 teaspoon pure vanilla extract 1/4 teaspoon salt DIRECTIONS: In a large bowl or the bowl of a stand mixer, 

Company Spice Cake

Company Spice Cake

INGREDIENTS: 1 ½ cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt 1 1/2 teaspoons cinnamon ½ teaspoon ginger 1/4 teaspoon allspice ¼ teaspoon cloves 2 eggs 1/2 cup sugar ⅓ cup brown sugar ¼ cup vegetable oil 3/4 cup