Recent Recipes

Slow Cooker Herb-Crusted Pork Tenderloin with Creamy Dijon and Herb Sauce

Slow Cooker Herb-Crusted Pork Tenderloin with Creamy Dijon and Herb Sauce

This tender pork tenderloin is slow-cooked with aromatic herbs, seared to lock in flavor, and served with a luscious creamy Dijon sauce infused with fresh herbs. It’s an elegant yet easy dinner perfect for cozy family meals or special occasions. INGREDIENTS: 1 pork tenderloin about 1.5 pounds 

Toffee Pecan Cookies

Toffee Pecan Cookies

These buttery Toffee Pecan Cookies are soft, chewy, and full of nutty crunch and sweet toffee bits. They’re a crowd-pleasing favorite for holiday platters or a simple afternoon treat with coffee or tea. INGREDIENTS: 1 cup unsalted butter softened 1 cup brown sugar packed 1/2 cup granulated sugar 2 large eggs 1 tsp vanilla extract 2 1/2 cups all-purpose 

Slow Cooker Creamy Alfredo Pasta

Slow Cooker Creamy Alfredo Pasta

A comforting, creamy pasta dish made right in your slow cooker. This easy Alfredo pasta comes together with simple ingredients like heavy cream, Parmesan, and garlic. Perfect for busy nights when you want a homemade meal with minimal fuss. Toss in leftover chicken for extra 

Beer Battered Onion Rings

Beer Battered Onion Rings

Golden, crispy, and packed with flavor, these beer battered onion rings are a perfect appetizer or side dish. The light, airy batter made with beer gives them a delightful crunch while the onions remain tender and sweet inside. INGREDIENTS: 2 large onions sliced into 1/4-inch rings 1 1/2 cups all-purpose 

Polish Potato Pancakes

Polish Potato Pancakes

These crispy, golden Polish potato pancakes are a comfort food classic. Made with grated potatoes, onion, and a simple batter, they’re pan-fried to perfection and delicious served with sour cream, applesauce, or your favorite toppings. INGREDIENTS: 4 medium potatoes peeled and grated 1 small onion grated 2 eggs 1/4 cup all-purpose flour salt and 

Mounds Poke Cake

Mounds Poke Cake

This Mounds Poke Cake is a decadent dessert inspired by the classic candy bar. It features a moist chocolate cake drenched in a sweet coconut cream mixture, topped with shredded coconut and a silky layer of chocolate frosting. It’s a chocolate lover’s dream with a 

Smoked Sausage & Potato Bake

Smoked Sausage & Potato Bake

This Smoked Sausage and Potato Bake is a cozy, one-dish wonder loaded with savory smoked sausage, tender potatoes, and melty cheddar cheese. A touch of paprika and garlic brings out bold flavors in every bite. Perfect for weeknight dinners or lazy Sunday suppers. INGREDIENTS: 1 pound smoked 

Baked French Dip Biscuits

Baked French Dip Biscuits

Flaky biscuits filled with tender roast beef and melty provolone, brushed in herbed butter, then baked until golden — and served with warm beefy au jus. These Baked French Dip Biscuits are a weeknight miracle and a guaranteed crowd-pleaser. INGREDIENTS: 1 can refrigerated biscuit dough 16.3 oz can, 

Nana’s Cornbread

Nana’s Cornbread

Nana’s Cornbread is a warm, comforting classic with a perfect balance of tender crumb and golden crust. This family favorite is delicious alongside soups, stews, or with a drizzle of honey. INGREDIENTS: 1 cup cornmeal 1 cup all-purpose flour 1/4 cup granulated sugar 1 tbsp baking powder 1/2 tsp salt 1 cup buttermilk 1/2 cup unsalted butter melted and cooled 

Zucchini Cornbread Casserole

Zucchini Cornbread Casserole

A moist and flavorful cornbread casserole with the fresh taste of grated zucchini, creamy sour cream, and melty cheddar cheese. Perfect as a comforting side dish for family dinners, potlucks, or holiday gatherings. INGREDIENTS: 1 box corn muffin mix 8.5 oz 2 medium zucchinis grated 1 cup sour cream 1/2 cup butter melted 2 eggs 1 cup cheddar cheese shredded