Healthy Recipes
This comforting Slow Cooker Pepper Steak is the easy, hearty dinner that practically cooks itself! Tender strips of beef sirloin mingle with colorful bell peppers and a savory, slightly sweet sauce. Perfect for busy days when you want a warm meal waiting for you at …
This warm and buttery side dish brings together tender asparagus and earthy mushrooms, slow-cooked in a rich garlic butter sauce and brightened up with fresh lemon and parsley. It’s easy enough for a weeknight but special enough for a holiday table. INGREDIENTS: 1 pound asparagus trimmed and cut …
This sweet and tangy slow-cooked pork shoulder is melt-in-your-mouth tender and loaded with rich balsamic flavor. Perfect for busy weeknights or Sunday dinner with the family. INGREDIENTS: 3 pounds pork shoulder or pork butt 1 cup brown sugar 1/2 cup balsamic vinegar 1 tablespoon soy sauce 1 tablespoon Worcestershire sauce 4 cloves garlic minced 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon dried …
These Cheesy Corn Dog Bites are golden, crispy, and bursting with cheesy, savory flavor in every bite. Perfect for parties, game day, or fun family dinners, they’re everything you love about corn dogs in a poppable, shareable form. INGREDIENTS: 4 hot dogs cut into bite-sized pieces 1 cup all-purpose …
This hearty Stewed Potatoes with Ham recipe is a rustic, soul-warming dish made with tender potatoes, savory diced ham, and a flavorful broth. It’s simple, satisfying, and perfect for chilly nights or using up leftover ham. INGREDIENTS: 2 pounds potatoes peeled and quartered 1 cup cooked ham diced 1 medium onion finely chopped 3 cups chicken …
INGREDIENTS: 2 pounds kielbasa, sliced into bite-size pieces (about 1-inch chunks — no ruler required) 1/2 cup honey (local honey if you’ve got it — I swear it tastes better) 1/2 cup Dijon mustard (or yellow in a pinch, but Dijon gives it that grown-up …
These savory shortbread bites are rich, buttery, and packed with fresh herbs, spicy jalapeños, and melty cheese. Perfect for cocktail parties, charcuterie boards, or as a bold twist on a holiday cookie platter. INGREDIENTS: 2 cups all-purpose flour 1/2 tsp salt 1 tbsp fresh rosemary finely chopped 1 cup butter cold, cubed 1 egg lightly beaten 1 cup cheddar …
INGREDIENTS: 4 cups corn kernels — Fresh if you hit the farmers market; frozen if you didn’t. 1 medium onion, diced — Any old onion will do, really. 2 medium potatoes, peeled & diced — I usually grab Yukon Golds. 3 cups chicken or veggie broth — I won’t …
INGREDIENTS: 5–6 apples (A sweet–tart mix is dreamy—for me, Honeycrisp and Granny Smith together can’t be beat.) 1 tsp cinnamon A pinch of nutmeg or cloves (Totally optional, but a little goes a long way for flavor. Trust me.) 1–2 tbsp maple syrup or honey (Go by eye, …
Juicy shrimp baked in a foil packet with bold Cajun spices, a kiss of lemon, and just enough heat to keep things interesting. Perfect for quick weeknight dinners or laid-back gatherings. INGREDIENTS: 2 pounds large shrimp peeled and deveined 2 tbsp olive oil 1 tbsp Cajun seasoning 1 tsp sweet paprika 1/2 tsp garlic powder 1/2 tsp onion …