Recent Recipes

No-Bake Coconut Pecan Pralines

No-Bake Coconut Pecan Pralines

INGREDIENTS: 1 1/2 cups granulated sugar 1/2 cup packed light brown sugar 1/2 cup unsalted butter 1/2 cup evaporated milk 1 1/2 cups chopped pecans 1 1/2 cups sweetened shredded coconut 1 teaspoon vanilla extract Pinch of salt DIRECTIONS: Step 1: Prepare the Pecan and 

Hearty Crockpot Cowboy Soup

Hearty Crockpot Cowboy Soup

INGREDIENTS: 2 pounds of ground beef 4 Yukon Gold potatoes 2 cans of mixed vegetables with their liquid 1 can of sweet corn with its liquid 1 can of condensed tomato soup 1 can of petite diced tomatoes 1 can of cut green beans with their liquid a pinch of salt a dash of pepper 2 tablespoons of 

Authentic Italian Meat Sauce

Authentic Italian Meat Sauce

INGREDIENTS: Ground beef (1 lb) Italian sausage (1/2 lb, casings removed) Olive oil (2 tbsp) Onion (1 medium, finely diced) Garlic (4 cloves, minced) Carrot (1 medium, finely diced) Celery (1 stalk, finely diced) Tomato paste (2 tbsp) Crushed tomatoes (1 can, 28 oz) Tomato 

2 INGREDIENT PIZZA CHIPS

2 INGREDIENT PIZZA CHIPS

Quick, easy, and delicious, these 2 Ingredient Pizza Chips are the perfect low-carb snack or appetizer. Made with just shredded mozzarella and mini pepperoni, they bake into crispy, cheesy bites that everyone will love! INGREDIENTS: 2/3 cup low moisture shredded mozzarella cheese 48 slices mini pepperoni about 21 g Italian 

Quick German Bread in Just 5 Minutes

Quick German Bread in Just 5 Minutes

A homemade German bread with a rustic, chewy texture and rich flavor. Perfect for pairing with soups, stews, or enjoying with butter and jam. INGREDIENTS: 350 ml water room temperature 1 tablespoon sugar 8 grams dry yeast 25 ml sunflower oil 500 grams flour plus extra for dusting DIRECTIONS: In a large bowl, pour 350 ml of 

Slow Cooker Chicken Pot Pie Pasta

Slow Cooker Chicken Pot Pie Pasta

INGREDIENTS: 2 cups cooked chicken breast, chopped up (grab a rotisserie if you’re in a pinch) 1 cup frozen peas and carrots (don’t sweat if you’ve got just one or the other) 1 cup frozen corn (I’ve been known to toss in more — who’s 

Bread Pudding with Warm Vanilla Custard

Bread Pudding with Warm Vanilla Custard

This comforting dessert is made with simple pantry staples and features a soft, cinnamon-kissed bread base baked to golden perfection, served with warm vanilla custard sauce. A nostalgic favorite! INGREDIENTS: 6 cups day-old bread cubed 2 cups whole milk 1 cup heavy cream 4 large eggs 3/4 cup granulated sugar 1 tablespoon vanilla extract 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 

Slow Cooker Herb-Crusted Chicken Fillets with Creamy Mashed Potatoes

Slow Cooker Herb-Crusted Chicken Fillets with Creamy Mashed Potatoes

This comforting slow cooker recipe brings together tender, herb-crusted chicken fillets with creamy mashed potatoes and a rich, savory gravy. It’s the kind of dinner that fills the kitchen with warm, cozy aromas — perfect for Sunday meals or any time you want to treat 

Slow Cooker Garlic Parmesan Whole Cabbage with Lemon Butter

Slow Cooker Garlic Parmesan Whole Cabbage with Lemon Butter

INGREDIENTS: 1 medium whole cabbage — pick one that feels heavy for its size. 4 tablespoons unsalted butter — or olive oil, if that’s more your speed.   4 cloves garlic, minced — no shortcuts here, the fresh stuff’s worth it. 1/2 cup grated Parmesan cheese — bagged 

Washboard Cookies

Washboard Cookies

INGREDIENTS: 1 cup unsalted butter, softened (don’t rush this — room temp butter is half the magic 1 cup granulated sugar 1 teaspoon vanilla extract — the real stuff if you can swing it 2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2