Caramel Popcorn
INGREDIENTS: 1 cup butter 2 cups light brown sugar ½ cup corn syrup 1 teaspoon salt ½ teaspoon baking soda 1 teaspoon vanilla extract 5 quarts popped popcorn DIRECTIONS: Preheat oven to 250 degrees F. Place popcorn in a very large bowl. In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. …









