Recent Recipes

Creamy White Cake

Creamy White Cake

INGREDIENTS: For the Cake:1 cup unsalted butter, softened2 cups granulated sugar4 large eggs1 tablespoon vanilla extract3 cups all-purpose flour1 tablespoon baking powder1/2 teaspoon salt1 cup whole milkFor the Buttercream Frosting:1 cup unsalted butter, softened4-5 cups powdered sugar, sifted2 teaspoons vanilla extract2-4 tablespoons heavy cream or 

Giant Reese’s Peanut Butter Cup Pie

Giant Reese’s Peanut Butter Cup Pie

INGREDIENTS: Chocolate Ganache:2½ cups milk chocolate chips1½ tablespoons vegetable oilChunky Peanut Butter Filling:1⅓ cup powdered sugar1 cup graham cracker crumbs1¼ cups crunchy peanut butter½ cup salted sweet cream butter DIRECTIONS:  Prep the Tart Pan: Line a 9-inch fluted tart pan with parchment paper and lightly 

Creamy Cajun Chicken Pasta

Creamy Cajun Chicken Pasta

INGREDIENTS: – 2 boneless, skinless chicken breasts, thinly sliced or cubed– 4 oz linguine, cooked al dente– 2 tsp Cajun seasoning– 2 Tbsp butter– 1½ cups heavy cream– 2 Tbsp chopped sun-dried tomatoes– ¼ tsp salt– ¼ tsp dried basil– ⅛ tsp ground black pepper– 

Vanilla Choc-Chip Muffins

Vanilla Choc-Chip Muffins

INGREDIENTS: 2 large eggs1/2 cup granulated sugar2 tsp vanilla essence1& 1/2 cup (250 grams) cake wheat flour or all purpose flour2 tsp baking powder1/4 cup (62.5 grams) melted butter1/4 cup vegetable oil1 cup buttermilk1&1/4 cup chocolate chips DIRECTIONS: Preheat oven to 200 degrees CelsiusLine a 

Pineapple Fried Rice

Pineapple Fried Rice

INGREDIENTS: 2 cups (400g) cooked rice, preferably chilled2 tablespoons vegetable oil3 cloves garlic, minced1 small onion, diced1 red bell pepper, diced1 cup (150g) pineapple chunks, fresh or canned1/2 cup (75g) frozen peas, thawed2 eggs, beaten3 tablespoons soy sauce1 tablespoon curry powderSalt and pepper to tasteOptional 

Grilled Veggie Burrata Sandwich

Grilled Veggie Burrata Sandwich

INGREDIENTS: Produce– 1 cup Baby spinach– 2 tbsp Fresh basil– 1/2 cup Fresh basil or mixed herbs– 2 Bell peppers– 2 cloves Garlic– Juice of 1 Lemon– 1 tbsp Fresh thyme leaves– 2 Zucchini or yellow squashCondiments– 2 tbsp Grainy Dijon mustard– 3 tbsp HoneyBaking 

Creamy Lemon Garlic Chicken

Creamy Lemon Garlic Chicken

INGREDIENTS: 1 pound chicken breasts, thinly sliced1/2 teaspoon salt1/2 teaspoon pepper1 tablespoon olive oil1 cup chicken broth1 tablespoon lemon juice3 garlic cloves, minced2 tablespoons butter1/4 cup heavy cream1 tablespoon fresh dill DIRECTIONS: Season both sides of the chicken breasts with salt and pepper.In a large, 

Creamy Indian Butter Chicken Delight

Creamy Indian Butter Chicken Delight

INGREDIENTS: – 1 lb boneless, skinless chicken thighs, diced into bite-sized pieces– 2 tablespoons butter– 1 onion, finely diced– 3 cloves garlic, minced– 1 tablespoon freshly grated ginger– 1 teaspoon ground turmeric– 1 teaspoon ground cumin– 1 teaspoon ground coriander– 1/2 teaspoon chili powder– 1/2 

STEAK STIRFRY

STEAK STIRFRY

INGREDIENTS: – 1 lb flank steak– 1 cup sliced bell peppers– 1 cup sliced onions– 1/2 cup matchstick carrots– 1 cup broccoli florets– 2 green onions, sliced into 1-inch pieces– 2 tbsp soy sauce– 2 tbsp cornstarch– 2-3 tbsp vegetable oilSauce:– 1/2 cup soy sauce– 

Homemade Summer Sausage

Homemade Summer Sausage

INGREDIENTS: 5 lb ground hamburger (no lean burger)5 Tbsp liquid smoke (found near barbecue sauce)5 Tbsp morton salt tender quick (found in dark blue bag in spice aisle)2 Tbsp coarse ground pepper2 Tbsp minced garlic2 Tbsp mustard seeds DIRECTIONS: In a large bowl, mix all