Homemade Hamburger Helper
A nostalgic, one-skillet dinner that tastes like the classic boxed favorite but made from scratch. Cheesy, creamy, and comforting — perfect for busy weeknights!
INGREDIENTS:
1 pound ground beef
1 cup boiling water
1 cup uncooked macaroni noodles
2 cups milk
1 tablespoon cornstarch
1 tablespoon paprika
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon mustard powder
1 cup grated cheddar cheese
Salt and pepper to taste
DIRECTIONS:
Brown ground beef in a skillet over medium-high heat until fully cooked. Drain excess fat.
Add boiling water and uncooked macaroni to the skillet. Stir to combine.
Cover and simmer for 10–12 minutes, stirring occasionally, until the macaroni is tender.
In a separate bowl, whisk together milk and cornstarch until fully dissolved.
Pour milk mixture into the skillet. Add paprika, garlic powder, onion powder, and mustard powder. Stir well.
Continue cooking over medium-low heat for 5–7 minutes, stirring, until sauce thickens.
Stir in grated cheddar cheese until melted and fully incorporated …
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