Easy Pizza Dip
INGREDIENTS:
8 ounces cream cheese, softened
2 cups mozzarella cheese, divided
½ cup sour cream
½ teaspoon dried basil
½ teaspoon dried oregano
½ teaspoon kosher salt
½ teaspoon freshly ground black pepper
⅛ teaspoon red pepper flakes
1 cup pizza sauce or marinara sauce
¼ cup grated Parmesan cheese
15–20 pepperoni slices or ¼ cup mini pepperoni
3 slices crispy cooked bacon, chopped
DIRECTIONS:
Preheat oven to 375°F (190°C).
In a mixing bowl, use an electric mixer to blend cream cheese, ¾ cup mozzarella, sour cream, basil, oregano, salt, pepper, and red pepper flakes until smooth. Spread into the bottom of a 9-inch pie dish or baking pan.
Spread pizza sauce evenly over the cream cheese layer. Top with Parmesan, remaining mozzarella, pepperoni, and bacon …
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