Crockpot Loaded Steak and Potato Bake

Crockpot Loaded Steak and Potato Bake 
Hearty, tender steak paired with flavorful potatoes and gooey melted cheddar—this is comfort food at its finest! Simply layer, season, and let your crockpot do all the work. Perfect for a cozy family dinner! 

INGREDIENTS:

2 lbs sirloin steak, cubed
4 large potatoes, diced
1 onion, diced
1 cup cheddar cheese, shredded
1/2 cup beef broth
1/4 cup Worcestershire sauce
Seasonings: Salt, pepper, garlic powder, paprika

DIRECTIONS:

 Layer It Up:
In your crockpot, layer the cubed steak, diced potatoes, and diced onion. Sprinkle with garlic powder, salt, pepper, and paprika for flavor.
 Add the Liquid:
In a small bowl, mix the beef broth and Worcestershire sauce. Pour this mixture evenly over the layers in the crockpot.
 Cook:
Cover and cook on LOW for 6–8 hours or on HIGH for 3–4 hours, until the steak is tender and the potatoes are perfectly cooked …