CROCKPOT CHICKEN AND GRAVY
INGREDIENTS:
1 ¼ cups chicken broth
2 10.5-ounce cans cream of chicken soup
2 .85-ounce packets chicken gravy mix
1 ½ – 2 pounds boneless skinless chicken breasts about 3-4 breasts
1 teaspoons garlic powder
½ teaspoons onion salt
½ teaspoons black pepper
Parsley for garnish
DIRECTIONS:
Make the gravy. In the basin of your crockpot, whisk the broth, cream of chicken soup and gravy mix until smooth and set aside.
Season the chicken. Season both sides of your chicken with garlic powder, onion salt, pepper and add the chicken to the crockpot.
Cook. Cook on low 6 hours or high 3 hours. When the internal temperature of the chicken reaches 165°F, turn the crockpot off …
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button