Creamy Honey Mustard Sauce

INGREDIENTS:

• ½ cup (116 g) mayonnaise

• 2 tablespoons ketchup

• 1 tablespoon honey

• 1 tablespoon Dijon mustard

• 1 teaspoon Worcestershire sauce

• ½ teaspoon garlic powder

• ¼ teaspoon red pepper flakes, optional

• Salt and pepper, to taste

DIRECTIONS:

In a small bowl, combine mayonnaise, ketchup, honey, Dijon mustard, Worcestershire sauce, garlic powder, and red pepper flakes (if using). Whisk until smooth and fully combined. Season to taste with salt and pepper. Cover and chill until ready to serve.