Cheesy Turkey Meatball Skillet
Don’t hold off for the moment to be perfect. Take a moment, and make it perfect with this cheesy turkey meatball skillet, a recipe that is a main course takes less than an hour to make and will leave your guests thinking about it for at least the next 12 hours.
INGREDIENTS:
1 ½ lb. Turkey, Ground
⅓ cup Bread Crumbs
1 large Egg
⅓ cup Parmesan Cheese Grated
2 tsp. Gals, Minced
2 tbsp. Skim Milk
1 tbsp. Tomato Paste
Salt And Pepper To Taste
FOR THE SAUCE:
2 tsp. Garlic, Minced
Salt And Pepper To Taste
28 oz. Tomatoes, Crushed
1 ½ cup Part-Skim Mozzarella Cheese, Shredded
Chopped Parsley For Garnish
DIRECTIONS:
Mix together the ingredients for the meatballs, and mix with your hands until completely combined.
Make 18 meatballs from the mixture.
Saute the meatballs over medium low heat for about 5-6 minutes per side.
Stir in the garlic and season with salt and pepper to taste …
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