Cheesy Beef Enchiladas
INGREDIENTS:
Beef Filling
1 lb ground beef
1/2 medium yellow onion, diced
2 cloves garlic, minced
1 (1 oz) packet taco seasoning
1 tablespoon tomato paste
1 (4 oz) can diced green chiles
Enchiladas
1 (15 oz) can red enchilada sauce
8 corn tortillas
3 cups Mexican cheese blend, shredded and divided
Toppings
Sour cream, fresh cilantro, pico de gallo, diced avocado, shredded lettuce, sliced green onions, chopped red onions, cotija cheese, or hot sauce (optional)
DIRECTIONS:
Step 01
Over medium-high heat in a skillet, brown ground beef until cooked through. Remove beef and set aside, then drain any fat from the pan.
Step 02
Sauté onions in a little oil until soft, then add garlic and cook for another 30 seconds.
Step 03
Return beef to the pan and add taco seasoning, tomato paste, green chiles, and water according to taco seasoning packet instructions. Simmer until water has cooked down. Taste and season with salt and pepper if needed …
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button