BLACK PEPPER BEEF AND CABBAGE STIR FRY
This Black Pepper Beef and Cabbage Stir Fry is a delicious dish that is easy to make and tastes fantastic. This is a dish to make when you are in the mood for a li title spice and a lot of flavor. I never have doubts that the family is leaving the table and still hungry. This dish is filling, hearty and savory. I love to make this dish when I do not have a lot of time in the evenings to spend in the kitchen. It comes together quickly and is the perfect combination of flavors.
INGREDIENTS:
2 tablespoon vegetable oil
4 cloves garlic, chopped
½ pound ground beef
½ small head of cabbage shredded finely
1 red bell pepper, cut into strips
2 tablespoons of Soy Sauce
1 teaspoon of Cornstarch
½ cup cold water
1 teaspoon ground black pepper
1 pinch of salt to taste
DIRECTIONS:
Heat a large skillet over medium-high heat, and add your oil.
Or use a wok if you have one
Saute your garlic for about 5 seconds, then add ground beef to the pan
Stir-fry until beef is evenly browned for 5-7 minutes.
Drain excess fat
Stir in your shredded cabbage and pepper
Cook until vegetables are tender and beef is cooked fully
Mix and stir in the cornstarch and water …
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