Bisquick Sausage Balls

Bisquick Sausage Balls

INGREDIENTS:

1 lb breakfast sausage
2 cups Bisquick
1 tsp garlic powder
¼ cup milk
1 ½ cup mild cheddar cheese shredded

DIRECTIONS:

Mix together the breakfast sausage, Bisquick, garlic powder, milk and cheddar cheese in a large mixing bowl.
Using a medium cookie scoop (1 ½ tablespoons), scoop the dough into balls. Roll them in your hand to get them into a round shape.
Preheat air fryer to 360°F (Ninja Foodi) or 370°F (Cosori).
Line the air fryer basket with parchment paper. Place balls in the air fryer leaving enough space to cook them evenly.
Air fry for 8 to 10 minutes (Ninja Foodi) or 8 to 9 minutes (Cosori) or until internal temperature of balls reaches 165°F.
Place the balls on a cooling rack. Cool slightly and enjoy.

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