Banana Bread Cookies

Banana Bread Cookies

INGREDIENTS:

For the Cookies:
1 ½ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon cinnamon
¼ teaspoon salt
½ cup unsalted butter, softened
½ cup brown sugar, packed
¼ cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1 ripe banana, mashed (about ½ cup)
Optional Add-Ins:
½ cup chopped walnuts or pecans (for crunch!)
½ cup chocolate chips
¼ cup raisins or dried cranberries

DIRECTIONS:

1. Preheat & Prep:
Preheat your oven to 350°F (175°C).
Line a baking sheet with parchment paper or lightly grease it.
2. Mix the Dry Ingredients:
In a medium bowl, whisk together flour, baking soda, baking powder, cinnamon, and salt.
Set aside.
3. Make the Cookie Dough:
In a large mixing bowl, beat  butter, brown  sugar, and granulated sugar until light and fluffy (about 2 minutes).
Add the egg and vanilla extract, mixing until smooth.
Stir in the mashed banana, making sure everything is well combined …
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