Baking-Free Yogurt Donuts in a Hurry

INGREDIENTS:

1. One egg and 350 grams of all-purpose flour
There are three tablespoons of sugar, three tablespoons of oil, and 250 grams of yogurt.
12 grams of baking powder
1 teaspoon of vanilla sugar
A little amount of salt
Using oil for cooking

DIRECTIONS:

Egg, sugar, vanilla sugar, and a bit of salt should be mixed together in a basin using a whisk until the mixture is smooth.
After adding the oil and yogurt, thoroughly combine the ingredients.
Using a kneading motion, gradually incorporate the flour and baking powder until a dough is formed.
A glass and a smaller item are used to make holes in the dough, and then the dough is rolled out and cut into donut shapes.
Warm up the oil in a pan. Using a single turn, fry the donuts until they reach a golden brown color …