BACON CRANBERRY WALNUT STUFFED CELERY
These stuffed celery bites are creamy, crunchy, sweet, and savory all at once. Filled with a rich mixture of cream cheese, crispy bacon, tart cranberries, and sweet glazed walnuts, they make an easy, crowd-pleasing appetizer that’s perfect for holidays, parties, or casual snacking.
INGREDIENTS:
1/2 lb bacon cooked and crumbled
8 oz cream cheese softened
1/2 cup glazed walnuts chopped
1/2 cup dried cranberries chopped
2 green onions chopped
2 tbsp heavy cream
1 tsp garlic powder
12 stalks celery cut into pieces
DIRECTIONS:
Cook bacon until crispy, then let cool and crumble into pieces.
In a bowl, mix cream cheese, walnuts, cranberries, green onions, heavy cream, and garlic powder until well combined.
Gently fold in the crumbled bacon.
Refrigerate the mixture for at least 30 minutes to firm up.
Wash, dry, and cut celery into desired lengths.
Fill each celery piece with the cream cheese mixture using a piping bag or spoon.
Serve chilled or slightly cool.