Apple Pie Enchiladas

Apple Pie Enchiladas

INGREDIENTS:

Homemade Apple Pie Filling or 1 (21 ounce) can apple pie filling

6 (8 inch) flour tortillas

1 teaspoon ground cinnamon

1/2 cup butter

1/2 cup white sugar

1/2 cup brown sugar

1/2 cup water

DIRECTIONS:

Preheat oven to 350°F.

Butter a 9 x 13 inch baking dish.

Soften the tortillas in the microwave if needed to make them easier to roll.

Spoon about one heaping 1/4 cup of pie filling slightly off the center of each tortilla, sprinkle evenly with cinnamon.

Roll tortillas up and place seam side down in a greased baking dish.

In a medium saucepan bring butter, white sugar, brown sugar and water to a boil.

Reduce heat and simmer for 3 minutes, stirring constantly …

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