Alfredo Chicken Bake

Alfredo Chicken Bake

INGREDIENTS:

for 4 servings
3 chicken breasts
salt, to taste
pepper, to taste
24 oz alfredo sauce(680 g), or more, to preference
1 lb broccoli head(455 g)
1 cup parmesan cheese(110 g)

DIRECTIONS:

Preheat oven to 400˚F (200˚C).
Spread a layer of alfredo sauce on the baking dish. Place chicken breast over sauce. Season chicken with salt and pepper, to taste.
Spread broccoli over chicken.
Pour remaining alfredo over chicken and broccoli.
Top with Parmesan cheese.
Bake for 40 minutes.
Enjoy!

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