Amish Beef and Bell Pepper Bake
Simple, hearty, and packed with flavor—this Amish-style beef and bell pepper bake comes together with just a handful of ingredients. Savory ground beef and sauce are layered over tender peppers, then finished with melted cheese for an easy, no-fuss dinner.
INGREDIENTS:
1 lb ground beef
2 cups pasta sauce
3 large bell peppers sliced
1.5 cups shredded cheese
DIRECTIONS:
Preheat oven to 375°F.
Brown ground beef in a skillet, then drain excess grease.
Add pasta sauce to the beef and simmer briefly.
Layer sliced bell peppers in a baking dish.
Pour beef mixture over peppers and spread evenly.
Top with shredded cheese and cover with foil.
Bake covered for 25 minutes, then uncover and bake 10–15 minutes more …
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