Slow Cooker Chicken and Stuffing
This cozy one-pot meal is full of homestyle flavor and takes just minutes to prepare. With tender chicken, savory stuffing, and creamy sauce, it’s a comforting dish perfect for busy weeknights or a fuss-free Sunday dinner.
INGREDIENTS:
1 1/2 lbs boneless skinless chicken breasts
1 can green beans 14 oz, drained
1 box dry stuffing mix 6 oz
1 can cream of chicken soup 10 oz
1/2 cup sour cream
4 tablespoons unsalted butter melted
2 teaspoons Italian seasoning optional
1 teaspoon dried minced onion optional
1/3 cup water for mixing with sauce
to taste salt and black pepper optional
DIRECTIONS:
Season chicken with salt, pepper, Italian seasoning, and dried minced onion if using. Place in the bottom of the slow cooker.
Top the chicken with drained green beans and then the dry stuffing mix.
In a bowl, whisk together the sour cream, cream of chicken soup, melted butter, and 1/3 cup water until smooth.
Pour the mixture over the stuffing and roughly stir the top layer to moisten the stuffing.
Cover and cook on high for 4–5 hours, or until chicken is fully cooked and tender …
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