Stuffed Pancakes
This delicious stuffed pancakes recipe is great for breakfast or brunch. They’re more savory than sweet, made with golden potatoes, seasoned with garlic and stuffed with beef and onions. These stuffed potato pancakes are known as draniki or deruny among the Slavic peoples, where they can be served at any meal. It’s a tasty comfort food that any fan of meat and potatoes will enjoy.
INGREDIENTS:
8 Gold potatoes shredded
½ C. Flour
3 Large eggs
½ tsp. Garlic powder
Salt and pepper to taste
For the meat mixture:
½ lb. Ground beef
¼ C. Dried minced onion
1 Large egg
¼ C. Bread crumbs
Salt and pepper to taste
DIRECTIONS:
In a large mixing bowl, combine the shredded potato, 3 eggs, ½ cup flour, garlic powder, and salt and pepper to taste.
In a smaller bowl, combine the ground beef, minced onion, egg, bread crumbs, and salt and pepper to taste. Knead until combined well.
Heat about an inch or two of oil in a deep sided skillet over medium-high heat on the stove.
Place a layer of the potato in your hand, topped with a small amount of the filling, and then flatten another layer of potato …
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